Applebee’s Chicken Wonton Tacos are a delightful twist on traditional flavors that bring a fresh and exciting element to any meal. With crispy wonton shells filled with savory chicken and vibrant slaw, these tacos offer a burst of flavors that flavor lovers will adore. They’re perfect for game day gatherings, casual dinners, or even as a fun appetizer at parties that will leave your guests asking for more!

These tacos are not just delicious; they also deliver an amazing sensory experience. Each bite provides a satisfying crunch followed by the tender, flavorful chicken with hints of sweetness and spice. In this article, we will guide you through the recipe details, cooking process, serving suggestions, and helpful tips. Let’s dive into making this scrumptious dish that will impress your friends and family!

Why You’ll Love This Recipe

Fresh Ingredients: Made with vibrant vegetables and chicken for a healthy meal.
Ease of Preparation: Simple steps make this recipe quick to prepare even for beginners.
Nutrition: Packed with protein and nutrients, perfect for a balanced diet.
Versatility: Customize with your favorite toppings or flavorings as you please.
Presentation: The colorful layers create an enticing visual appeal that enhances any table setting.

You’ll surely enjoy the pleasure of making this delicious dish!

Preparation and Cooking Time

Total time: 30 minutes
Preparation time: 15 minutes
Cooking time: 15 minutes

Ingredients You’ll Need

2 chicken breasts, finely diced
2 tbsp hoisin sauce
1 tbsp sesame oil
1 tbsp soy sauce
2 cloves garlic, minced
1 tsp minced fresh ginger
1 bag coleslaw mix
4 green onions, thinly sliced
1 tbsp sesame oil (for slaw)
1 tbsp rice vinegar
1 tbsp soy sauce (for slaw)
1 tbsp honey
16 wonton wrappers
Sweet chili sauce, for serving
Chopped cilantro, for garnish
Sesame seeds, for garnish

Step-by-Step Instructions

In a bowl, combine diced chicken, hoisin sauce, sesame oil, soy sauce, garlic, and ginger. Mix well.
Heat a skillet over medium heat and cook the chicken mixture until it’s cooked through, about 5-7 minutes.
In another bowl, prepare the slaw by mixing the coleslaw mix, green onions, sesame oil, rice vinegar, soy sauce, and honey.
Preheat the oven to 350°F (175°C). Arrange wonton wrappers on a baking sheet and spray lightly with oil.
Bake the wonton wrappers for about 5-7 minutes or until they are golden brown and crispy.
Assemble the tacos by filling each wonton with the chicken mixture, then topping with the slaw.
Serve with sweet chili sauce, garnishing with chopped cilantro and sesame seeds.

How to Serve

Presentation: Serve the tacos in a beautiful platter for a stunning display.
Accompaniments: Pair with dipping sauces like sweet chili sauce or a spicy sriracha.
Portions: Keep to 2-3 tacos per person for a satisfying meal or appetizer.
Beverage Pairing: Enjoy with a crisp soda or light beer to complement the flavors.

These tacos will surely impress everyone!

Additional Tips

Flavor Enhancement: Add a squeeze of lime juice for a zesty kick.
Customization: Feel free to mix in other veggies or protein sources such as shrimp or tofu.
Serving Suggestions: Pair with a side salad or fresh fruit for a complete meal.

Recipe Variations

Spicy Chicken Wontons: Add diced jalapeños for extra heat in the chicken mixture.
Veggie Tacos: Substitute chicken with your favorite vegetables or tofu for a vegetarian option.
Sweet and Sour Wontons: Drizzle a sweet and sour sauce on top for a different flavor experience.

Freezing and Storage

Storage: Keep leftover tacos in an airtight container in the refrigerator for up to 3 days.
Freezing: For the best results, freeze the chicken filling separately in a freezer-safe container for up to 3 months. Thaw before reheating.

Special Equipment

Skillet
Baking sheet
Mixing bowls
Sharp knife
Spoon or spatula
Oven

FAQ’s

Can I use frozen chicken?
Yes! Frozen chicken can be used. Just ensure it’s fully thawed before cooking.
Is this recipe suitable for a gluten-free diet?
You can use gluten-free soy sauce and wonton wrappers to make this dish gluten-free.
Can I prepare this ahead of time?
Absolutely! The chicken mixture and slaw can be prepared a day in advance and stored in the fridge.
How can I customize the flavors?
Feel free to add spices or different sauces, like teriyaki or garlic butter, for unique flavors.
Can I cook these via different methods?
Yes! They can also be fried or air-fried for a different texture, in place of baking.

Conclusion

Applebee’s Chicken Wonton Tacos are a delicious way to impress your guests with a mix of health and flavor. With their crisp shells and tasty fillings, they’re perfect for any occasion, from casual gatherings to special events. Give this easy recipe a try, and enjoy the burst of fresh, delightful flavors! You’ll be glad you did!

Chicken Wonton Tacos

A delightful twist on traditional flavors, these tacos feature crispy wonton shells filled with savory chicken and vibrant slaw, perfect for any meal or gathering.

Print Recipe Pin Recipe

Prep Time 15

Cook Time 15

Total Time 30

Course Appetizer, Main Course

Cuisine Asian, Fusion

Servings 4 tacos

Calories 345 kcal

Ingredients

For the Chicken Filling

2 pieces chicken breasts, finely diced
2 tbsp hoisin sauce
1 tbsp sesame oil for chicken mixture
1 tbsp soy sauce for chicken mixture
2 cloves garlic, minced
1 tsp minced fresh ginger

For the Slaw

1 bag coleslaw mix
4 pieces green onions, thinly sliced
1 tbsp sesame oil for slaw
1 tbsp rice vinegar
1 tbsp soy sauce for slaw
1 tbsp honey

For Assembly

16 pieces wonton wrappers
sweet chili sauce, for serving
chopped cilantro, for garnish
sesame seeds, for garnish

Instructions

Preparation

In a bowl, combine diced chicken, hoisin sauce, sesame oil, soy sauce, garlic, and ginger. Mix well.
Heat a skillet over medium heat and cook the chicken mixture until it’s cooked through, about 5-7 minutes.
In another bowl, prepare the slaw by mixing the coleslaw mix, green onions, sesame oil, rice vinegar, soy sauce, and honey.

Cooking

Preheat the oven to 350°F (175°C). Arrange wonton wrappers on a baking sheet and spray lightly with oil.
Bake the wonton wrappers for about 5-7 minutes or until they are golden brown and crispy.

Assembly

Assemble the tacos by filling each wonton with the chicken mixture, then topping with the slaw.
Serve with sweet chili sauce, garnishing with chopped cilantro and sesame seeds.

Notes

Add a squeeze of lime juice for a zesty kick. Use gluten-free soy sauce and wonton wrappers for a gluten-free option. Prepare chicken mixture and slaw a day in advance and store in the fridge.

Keyword Appetizer, Chicken Wonton Tacos, Easy Recipe, Game Day, Healthy Meal

Applebee’s Chicken Wonton Tacos