Cheesy Garlic Chicken Wraps
A delightful blend of tender shredded chicken, gooey cheese, and aromatic garlic wrapped in a crispy tortilla, perfect for any occasion.
Ingredients
Main Ingredients
- 2 cups cooked chicken, shredded Use freshly cooked or rotisserie chicken.
- 1 cup shredded cheese (cheddar or mozzarella) Choose your preferred cheese.
- 4 large tortillas or wraps Any type of large wrap will work.
Flavor Enhancers
- 2 tablespoons garlic, minced Adjust according to taste.
- 1 tablespoon butter For sautéing the garlic.
- to taste Salt and pepper For seasoning.
- optional chopped parsley for garnish Adds color and freshness.
Instructions
Preparation
- In a skillet, melt butter over medium heat and add minced garlic. Sauté until fragrant.
- Add shredded chicken to the skillet. Season with salt and pepper, and stir to combine.
Assembly
- On each tortilla, lay down a portion of the chicken mixture and sprinkle shredded cheese on top.
- Roll up the tortilla tightly, folding in the sides to secure the filling.
Cooking
- Place wraps seam-side down in the skillet over medium heat for 2-3 minutes until golden brown.
- Flip and cook the other side until the cheese is melted and the wrap is crispy.
Serving
- Serve hot, garnished with parsley if desired.
Notes
For added flavor, incorporate spices like paprika or cayenne. Customize wraps with veggies or sauces.