Crispy Air Fryer Pizza Rolls
Delightful snacks combining classic pizza flavors into crispy, bite-sized rolls—perfect for parties and cozy nights.
Ingredients
For the pizza rolls
- 1 package pizza roll dough Use your favorite brand.
- 1 cup shredded mozzarella cheese For gooey filling.
- 1/2 cup pepperoni slices Can substitute with your favorite toppings.
- 1/4 cup pizza sauce For added flavor inside the rolls.
- 1 spray olive oil For spraying outside of the rolls.
- to taste Italian seasoning Optional, for extra flavor.
Instructions
Preparation
- Preheat your air fryer to 375°F (190°C).
- Roll out the pizza dough on a floured surface.
- Cut the dough into small squares, about 3 inches by 3 inches.
- Place a spoonful of mozzarella cheese and a few pepperoni slices in the center of each square.
- Add a small dollop of pizza sauce on top of the cheese.
- Fold the dough over the filling to form a triangle and press the edges to seal.
- Lightly spray the outside of each roll with olive oil.
- If desired, sprinkle Italian seasoning on top for extra flavor.
- Place the rolls in the air fryer basket in a single layer.
- Cook for about 10 minutes, turning halfway through until golden and crispy.
Notes
Serve on a colorful platter with extra pizza sauce or marinara for dipping. Customizable fillings for diverse tastes. Store leftovers in an airtight container.