Mini Grilled Cheese Hawaiian Rolls
These Mini Grilled Cheese Hawaiian Rolls are the ultimate comfort food, combining sweet Hawaiian rolls with gooey melted cheese for a delightful snack or appetizer.
Ingredients
Main Ingredients
- 12 pieces Sweet Hawaiian rolls
- 4 slices Melty cheese (like cheddar or American)
- 2 tablespoons Butter For grilling
Instructions
Preparation
- Preheat a skillet over medium heat.
- Slice the Hawaiian rolls in half to create sandwiches.
- Place cheese slices inside each roll.
- Butter the outside of each sandwich generously.
Cooking
- Place the sandwiches in the skillet and cook for about 3-5 minutes, or until golden brown.
- Flip them carefully to cook the other side for another 3-5 minutes, ensuring the cheese melts.
- Remove from heat and let cool slightly before serving.
Notes
Add a slice of tomato or cooked bacon for extra flavor. Experiment with different cheeses, such as gouda or pepper jack.