Spicy Buffalo Chicken Sliders
These sliders combine tender shredded chicken in zesty buffalo sauce with melty cheese, all nestled between soft slider buns, making them perfect for any gathering.
Ingredients
Sliders Ingredients
- 1 package Slider buns
- 2 cups Shredded chicken Cooked and ready to mix
- 1/2 cup Frank's hot buffalo sauce Adjust to spice preference
- 1 cup Cheese Shredded; use your favorite type
- 2 tablespoons Butter For brushing on the buns
- to taste Optional toppings Like ranch dressing, lettuce, pickles
Instructions
Preparation
- Preheat the oven to 350°F (175°C).
- In a bowl, mix shredded chicken with Frank's hot buffalo sauce until well coated.
- Place the bottom half of slider buns on a baking dish.
- Spoon the buffalo chicken mixture onto the buns followed by a layer of cheese.
- Cover with the top half of the slider buns.
- Brush the tops of the buns with melted butter.
- Bake in the oven for about 15-20 minutes, or until the cheese is melted and buns are golden.
Serving
- Serve warm with optional toppings.
Notes
Customize sliders with different toppings or cheese types. These sliders can be made ahead of time and stored in the refrigerator or frozen for later.