St. Patrick's Day Brownie Trifle
A delicious and visually stunning dessert featuring layers of chocolate brownies, creamy vanilla pudding, crunchy Oreos, and whipped cream, perfect for celebrations.
Ingredients
Brownie Layer
- 1 box Chocolate brownies Prepare according to package instructions.
Pudding Layer
- 1 package Vanilla pudding mix
- 2 cups Milk For pudding preparation.
Crunchy Layer
- 1 package Oreo cookies Crumbled into small pieces.
Topping
- 1 cup Whipped cream For topping.
- 1 cup Green sprinkles For decoration.
Instructions
Preparation
- Prepare the chocolate brownies according to the package instructions and allow to cool completely.
- In a medium bowl, mix the vanilla pudding mix and milk, stirring until smooth and set aside.
- Crumble the Oreo cookies into small pieces in a separate bowl.
Layering
- In a large glass or trifle dish, layer half of the brownie pieces on the bottom.
- Add half of the vanilla pudding mixture over the brownies.
- Sprinkle half of the crumbled Oreo cookies on top.
- Repeat the layers with the remaining brownies, pudding, and Oreos.
- Top with a generous layer of whipped cream.
- Finish by decorating with green sprinkles.
Notes
For added flavor, a splash of mint extract can be mixed into the pudding. Customize it with green food coloring in the whipped cream for a festive look! Serve in individual cups for easier sharing.